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Put the mains plug in the wall socket.
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The appliance beeps and ‘1’ appears on the display, which refers to the ‘Basic White’ program.
selecting settings
1
Press the program selector until the display shows the number of the program that is
appropriate for the recipe you want to prepare (Fig. 5).
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Each time you press the program selector, the number on the display increases by 1.
,
After 2 seconds, the display alternately shows the selected program number and the
processing time.
Note: The appliance beeps when you accidentally press the wrong button, for instance when you press
the weight button during the Dough program.
2
Press the weight selector one or more times to select the appropriate loaf weight (Fig. 6).
Make sure the selected weight is appropriate for the amount of ingredients of the selected
recipe, to avoid the bread from becoming too big or burning. See chapter ‘Ingredients’ in the
Additional Baking Information booklet.
For instance, when you select a weight of 750g, the preset weight for white bread, use 455g or 3¼
cups of white flour.
For programs 1 to 8, the preset weight is 750g.
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The dot on the left side of the display indicates the selected weight. The display also shows
the number of the selected program (Fig. 7).
3
If desired, press the crust colour selector one or more times to select the appropriate crust
colour (Fig. 8).
For programs 1 to 8, the preset crust colour is medium.
,
The dot on the right side of the display indicates the selected crust colour. The display also
shows the number of the selected program (Fig. 9).
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The baking time for the selected program, weight and crust colour appears on the display.
The baking time is shown in hours and minutes (Fig. 10).
4
Press the start/stop/cancel button to start the bread making process. (Fig. 11)
During the baking process, the appliance itself and the lid become extremely hot. Be careful not
to burn yourself.
Note: You can watch the mixing, kneading and baking process through the viewing window. Occasionally,
some moisture may develop on the inside of the window. You can lift the lid to look inside during the
mixing and kneading stages, but DO NOT OPEN THE LID DURING THE BAKING PROCESS
(approximately the last hour of the entire processing time), as this may cause the bread to collapse.
,
The display counts down the processing time in steps of 1 minute until the bread is ready.
,
Each five seconds, the display shows the selected program number instead of the processing
time.
,
When the baking process is finished, the appliance beeps. Alternately, the message ‘Fin’
is shown on the display for 1 second and the keep-warm animation is shown for 5 seconds as
long as you do not press any button. (Fig. 12)
Note: The keep-warm mode does not work in the Dough program. If you leave finished dough in the
appliance too long, it may over-rise and produce poor baking results. For the best results, remove the
dough at the end of the program and follow the instructions in the recipe for shaping, resting and baking.
Note: If you do not remove the bread during or immediately after the keep-warm mode is finished, the
crust gets moist and loses its crispiness. The keep-warm mode DOES NOT overbake the bread or make it
darker.
EnglisH
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