7
ENGLISH
–
Carefully remove the disk knives (13 or 14)
from the bowl (9) by taking the top of the driv-
ing shaft (10).
–
Take the chopped products out of the chop-
per bowl (9).
–
Clean, wash and dry all the details used for
products processing right after the end of
operation..
CLEANING
ATTENTION
!
The blades of blender attachment
(1), chopping knives (11, 12) and disc knives (13,
14) are very sharp and dangerous. Handle these
attachments very carefully!
–
Unplug the unit before cleaning.
–
Remove all the attachments.
–
Use a slightly damp cloth to clean the motor
unit (2) and reduction gears (6, 16).
–
After processing of salty and sour products it
is better to rinse the attachments with water.
–
While possessing products with strong dyeing
properties (for instance carrot or beet-root)
the bowls or attachments can get colored,
wipe the attachments or bowls with a cloth,
dampened in vegetable oil, then rinse.
–
Wash the attachments (1, 7, 11-14), container
(8), bowl (9), driving shaft (10), lid (15), push-
ers (21, 22) with warm water and a neutral
detergent, then rinse and dry.
DO NOT IMMERSE THE MOTOR UNIT (2) AND
THE GEARS (6, 16) INTO ANY LIQUIDS, DO
NOT WASH THEM UNDER WATER JET OR IN
A DISH WASHING MACHINE.
Cooking examples
Mayonnaise
Use the blender attachment (1) to make mayon-
naise.
200-250 ml vegetable oil
1 egg (yolk and white)
1 tbs. of lemon juice or vinegar
Salt and pepper
Put all the ingredients into the measuring beaker
(8) according to the order mentioned above.
Immerse the blender attachment (1) into the bea-
ker (till the bottom). Switch on the blender at the
maximal rotation speed by pressing and holding
the (3) «TURBO» button, and wait till vegetable oil
becomes an emulsion.
Then, without switching off the unit, slowly move
the blender attachment (1) upwards and down-
wards, until you get mayonnaise of the desired
consistency.
Products processing duration
Product type
Weight
Attachment type
Approximate processing time
Meat (without fat streaks)
400 g
Chopping knife
10 sec.
Onion
500 g
Chopping knife
6 sec.
Nuts
300 g
Chopping knife
10 sec.
Fruits
700 g
Chopping knife
10 sec.
Carrots
400 g
Chopping knife
Disc knife
10 sec.
Raw potatoes
400 g
Disc knife
10 sec.
Cucumbers
800 g
Disc knife
10 sec.
Storage
–
Clean the unit before taking it away for stor-
age.
–
Do not wind the power cord around the motor
unit.
–
Keep the blender set away from children in a
dry cool place.
Delivery set
Motor unit – 1 pc.
Blender attachment – 1pc.
Whisks gear – 1pc.
Whisk– 2 pcs.
Measuring beaker – 1pc.
Bowl - 1 pc.
Chopping knife – 2 pcs.
Disc knife - 2 pcs.
Bowl lid – 1 pc.
Geared lid – 1 pc.
Pusher – 1 pc.
Small pusher - 1pc.
VT-1477 IM.indd 7
09.02.2012 10:28:41
