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Please observe the following tips when selecting the correct cookware:
► Microwaves cannot penetrate metal. Therefore, you should not use utensils made of
metal or cookware with metal trim.
► For microwave cooking, do not use any products made from recycled paper, as they
could contain tiny metal fragments, which could cause sparks and/or result in fire.
► Do not use any aluminium foil when using the microwave or combinations with the
microwave (see following table).
The following table is intended as a basis for selecting the correct cookware:
Cookware
Microwave
Grill
Combination
Heat-resistant glass dishes
Non heat-resistant glass dishes
Heat-resistant CERAMIC dishes
Microwave-resistant plastic container
Kitchen roll
Metal sheet
Metal rack
Aluminium foil and container
14.4 Opening / closing door
Open door
Push the door opener to open the door of the device. If the device is switched
on, the current cooking programme will be interrupted.
Please note
► Leave the door open for a moment before reaching into the cooking chamber, to allow
the accumulated heat to escape.
Close doors
Close the door until the door latch audibly locks in place. If a current cooking
programme was interrupted as a result of opening the door, the current
cooking programme will be continued after pressing the button
Start/Quickstart
.
14.5 Switch on/off sound
Press the button
power/sound
for three seconds in order to switch on or off
the sound (beep tone).
You can hear messages of the programme ending and warning signals even
if the sound has been switched off.
