4
12.5
Copyright protection ............................................................................................. 30
13
Safety ................................................................................................... 30
13.1
Intended use .......................................................................................................... 30
13.2
General Safety information .................................................................................. 31
13.3
Sources of danger ................................................................................................. 32
13.3.1
Danger of burns .................................................................................................... 32
13.3.2
Danger of fire ........................................................................................................ 32
13.3.3
Dangers due to electrical power ............................................................................ 33
13.4
Food storage safety information ......................................................................... 33
14
Getting Started..................................................................................... 34
14.1
Packaging safety information .............................................................................. 34
14.2
Delivery scope and transport inspection ............................................................ 34
14.3
Functions ............................................................................................................... 34
14.4
Unpacking .............................................................................................................. 34
14.5
Disposal of the packaging .................................................................................... 34
14.6
Setup ...................................................................................................................... 35
14.6.1
Setup location requirements:................................................................................. 35
14.7
Electrical connection ............................................................................................ 35
15
Design and Function ........................................................................... 36
15.1
Complete overview ............................................................................................... 36
15.2
Control panel ......................................................................................................... 37
15.3
Rating plate............................................................................................................ 37
16
Operation and Handing ....................................................................... 37
16.1
Operating Instructions .......................................................................................... 37
16.2
Bags and rolls ....................................................................................................... 37
16.3
Making a bag using the bag roll ........................................................................... 38
16.4
Vacuum packaing with a bag ............................................................................... 38
16.5
Use of the function Pulse Vacuum (Manuelles Vakuum) ................................... 39
16.6
Vacuum package in a Canister ............................................................................ 40
16.7
Open a sealed bag ................................................................................................ 40
16.8
Storing your vacuum sealing system .................................................................. 40
17
Cleaning and Maintenance ................................................................. 40
17.1
Safety information ................................................................................................. 41
17.2
Cleaning ................................................................................................................. 41
18
Troubleshooting .................................................................................. 42
18.1
Safety notices ........................................................................................................ 42