15
Food
Arrangement inside the refrigerator
Fresh fish and meat
Above the fruit and vegetable bins
Fresh cheese
Above the fruit and vegetable bins
Cooked food
On any shelf
Salami, bread loaf, chocolate
On any shelf
Fruit and vegetables
In the fruit and vegetable bins
Eggs
On the shelf provided
Butter and margarine
On the shelf provided
Bottles, drinks, milk
On the shelf provided
Please follow our instructions carefully on maximum
storage time: any food, even the freshest, will not remain
edible for any extended amount of time.
– Do not place liquids in containers without covering
them because this will lead to an increase in the level of
moisture within the refrigerator, causing the formation of
frost.
– Remember to cool hot food before storing otherwise the
temperature inside the appliance will increase, causing
the compressor to work harder and use more energy.
– Contrary to popular belief, cooked foods are not stored
any longer than raw food.
Storing food in the Refrigerator Compartment
Using the refrigerator to
its full potential
GB
– The refrigerator compartment is equipped with
convenient, removable shelves which can be adjusted for
height using the shelf guides. This allows you to place
even large containers and foodstuffs in the refrigerator.
– Be careful not to place containers (plastic or glass), food
or other objects in direct contact with the cooling area of
the back wall of the refrigerator. This could harm the food,
increase energy consumption and facilitate the formation
of condensate (on food, containers, etc.).
